Platform for Local Chefs

Showcasing cuisines by talented local chefs

Meet Our Chefs

Our growing platform of local chefs with diverse backgrounds and experiences, bringing their unique specialties in local, regional and ethnic cuisines to food buyers and supporters in San Jose and the South Bay communities. Cuisines offered through our Catering, Holiday Specials, Healthy Meals and Pop-Ups include American, Cajun, Chinese, Philippines, Greek, Hawaiian, Indian, Thai, Vietnamese, Vegan and etc.

We are passionate about helping the local public and private charities feed families in need via our Buy One Donate One program, Learn More.

Platform for Local Chefs

Healthy Meals

Catering

Holiday Specials

Pop-up

Chef Brad Kunkel

Nutrition Kitchen/Chef – Wellness Cuisine

Chef Nia Robello's mixed heritage of Hawaiian, Puerto Rican, Filipino and Cuban gives her food tremendous flavor diversity.

Gourmet by NK – Wellness Cuisine

Chef Adrian Pham

Cross Hatch Eatery

Chef Cecilia - ChefCentury Lunch Catering

Catering Chef – Global Cuisine

Chef Jayson Malla - ChefCentury POP-UP

Chef de Cuisine – Hawaii Island Cuisine

Chef Evelyn Nguyen - ChefCentury POP-UP

Entrepreneur/Chef – Vietnamese Cuisine

Chef de Cuisine – New Mexican Cuisine

ChefCentury - Chef Annie

Thai Thai Food Truck/Chef – Thai Cuisine

chef danae mclaughlin - chefcentury

Affaire Culinaire/Chef – Global Cuisine

Chef Kyle McGrath - ChefCentury POP-UP

Catering Chef – Art of the Smoke BBQ

Chef Dorene Muzii - ChefCentury POP-UP

Baker/Chef – Philippine Cuisine

California Vegan Food Co./Vegan Chef

Inviting local chefs to join our Platform

Showcase Your Culinary Talent and Launch your Future!

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